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King prawns with bite

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Seafood Week 2018 date unveiled



This year’s Seafood Week will take place from 5th to 12th October, Seafish has announced today.


The week long celebration, designed to showcase the variety and quality of seafood available in the UK, will once again include two Fridays, giving chippies twice as many opportunities to promote fish and chips.
 
Details of how to get involved and promotional material to support those shops getting onboard will follow, but for now Seafish is asking shops to register for the event online by clicking here

Facts

COD IS KING

Cod is the most popular fish served in fish and chip shops, accounting for 61.5% of sales, followed by haddock at 25%

Archive

Chippy creates edible fish and chips bouquet

A Cheltenham chippy has created a bouquet made entirely from fish and chips

3 a week campaign to boost Norway’s seafood consumption

The Norwegian Seafood Council is to launch a 3 a week campaign in a bid to reverse a decline in seafood consumption

Icelandic monkfish fishery gains MSC accreditation

The first MSC certified monkfish will soon be available to UK fish and chip shops after the Iceland Sustainable Fisheries (ISF) monkfish fishery gained certification

Group calls for Vegan Fish and Chips award category

Animal rights campaign PETA has sent a letter to the CEO of Seafish calling for a "Best Vegan Fish and Chips" category to be added to the 2019 National Fish & Chip Awards

Captain's nets MSC certification

A Hertfordshire fish and chip shop, which later this week is competing in the National Fish & Chip Awards, has achieved Marine Stewardship Council (MSC) certification

Claim your free Enjoy Fish & Chips toolkit worth £25

Seafish and AHDB are giving away 500 free tool kits including a Drywite stainless steel mesh fish drainer to fish and chip shops
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