Search

Marks & Spencer launches vegan fish and chips



Marks & Spencer has expanded its Plant Kitchen range to include a vegan take on fish and chips.


Tofish & Chips features seasoned tofu in a tempura-style batter served with chips and vegan tartare sauce.


The 350g ready meal is priced at £3.50 and is one of 100 items in the plant-based range, which spans on-the-go sandwiches and grain bowls to quick-fix suppers including no chicken kiev, no duck spring rolls and a pizza topped with jackfruit.

0 views

Subscribe to Our Newsletter

  • White Facebook Icon

Fry Magazine Limited

196a Petts Wood Road

Orpington

BR5 1LG

© 2019 by Serena Pybus. www.frymagazine.com