The National Fish and Chip Awards has announced the top 10 semi-finalists for its Restaurant of the Year category.
Knights Fish Restaurant
The Cod’s Scallops
Eric’s Fish and Chips
Henry’s of Hunstanton
Jacksons Fish and Chips
Malt and Anchor
By the Sea Seafood Restaurant
Flyde Fish Bar
The semi-finalists made the shortlist after a rigorous judging process in which they demonstrated extensive knowledge of the fish and chip industry including customer service, strong environmental standards and sustainability best practice.
The businesses will now face scrutiny from industry leaders to determine the three finalists and the ultimate winner.
Andrew Crook, president at the NFFF, comments: “The National Fish & Chip Awards are such an important part of celebrating the fish and chip industry, whilst recognising the very best in Britain. We’re delighted with the standard of applications this year and the Top 10 Restaurants of the Year really reflects the quality and hard-working nature of businesses in the UK. We can’t wait to celebrate at the awards ceremony!”
The National Fish & Chip Awards will take place on 28th of February 2023 at the Park Plaza Westminster Bridge hotel in London.