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T.Quality brings all of its suppliers together under one roof when the Fish Frying & Fast Food Show opens at 10am at Leeds Royal Armouries on Sunday 6th October, giving friers a short-cut to the latest innovations and ideas

If you want to grow your fast food business then a visit to the T.Quality Fish Frying and Fast Food Show is a must. Bringing together all the leading food manufacturers and suppliers, it’s the largest exhibition for the fish and chip and fast food sector and, therefore, it’s guaranteed to give you a quick way in to all the latest products, equipment and emerging trends.


What’s more, with product launches, demonstrations and sampling galore, it’s T.Quality’s most interactive show to-date, giving visitors the chance to try all manner of items before they buy, from filtration machines and frying ranges to pies and pizza.


In addition, with years of industry experience between them, the line-up of exhibitors are all well placed to offer advice, whether it’s how to work smarter, ways to save money or examples of best practice.


To register for tickets to the T.Quality Fish Frying & Fast Food Show, visit www.tqualityfastfoodshow.com or call 08452 505605.



20 reasons to visit the T.Quality Fish Frying & Fast Food Show


1.Today’s high-temperature, high-efficiency cooking appliances, combined with the use of hotter burning vegetable oils, pose a greater fire suppression challenge than ever before. Find out how you can protect your shop or mobile food truck with an ANSUL Fire Suppression System. The R-102, for example, is designed to protect areas associated with ventilating equipment, including hoods, ducts, plenums, and filters, as well as auxiliary grease extraction equipment and cooking equipment such as fryers, griddles, range tops, broilers, char-broilers and woks.


2. With fish and chips the second most popular food-to-go dinner choice according to a recent MCA Food to Go Report, making sure your chips withstand delivery pressures is an important consideration for all fast food operators. Visitors to Aviko’s stand will be able to see for themselves how its thick cut 15mm Supercrunch Fries stay hotter and crispier for longer, finishing off the fish and chip takeaway experience perfectly. Meanwhile, its savoury appetisers, which include Jalapeno Snacks, Philadelphia Snacks and Chilli Cheddar Nuggets, meet the growing desire for spicy options and its Straight Cut Churros offer a sweet grab-and-go treat. While you’re there, why not sign up for a free POS kit which includes posters, leaflets and table talkers?


3. Plenty of free parking near by, offering easy access.


4. BD Signs will be exhibiting the latest signs, branding and digital displays for the food sector and offering some great show-day only offers. Its team will also be available to offer tips and advice on how to brand better and create more revenue.




5. Blakemans will get you thinking ahead to Christmas as it showcases its pigs in blankets served in beer batter.


6. Want to expand into kebabs but don’t want the expense or hassle of additional equipment? Then talk to Golden Delight Foods who will be showcasing its IQF cooked and sliced doner. It takes just 30 seconds either side to finish cooking for a perfect doner. Also great for portion control as well situations where shops run out of meat. Various pizza toppings and chicken bacon rashers will also be available.

7. Plenty of special offers, free sampling and demonstrations.


8. After a quality bap for your burgers? Then stop by the Kara stand and try out its new and improved floured baps collection. Including a premium sliced sourdough option, the baps are made to a new and improved recipe for a longer shelf life and high quality texture and softness. The entire range is suitable for both vegetarians and vegans.


9. For shops looking to target the growing gluten free market, Kerry Foodservice will be showcasing its new Goldensheaf Gluten Free Batter. Offering the same authentic taste and quality as its conventional batter, it guarantees the same experience for customers. Coeliac Society accredited, the batter is suitable for use with fish, sausages, chicken, burgers and other gluten free foods. While you’re there why not grab four bags for the price of three - an offer which will be available across all of its batters and curries - and stock up on gravy, which will be on buy one get one free.




10. Take Eat Away will be showing a wide range of insulated food delivery bags, whether it’s to suit small deliveries of five fish and chip boxes, through to 85 litres bags for functions. To ensure you find the right size bag for your business, Take Eat Away is inviting you to bring along the containers you use and try them in the bags before you buy. Special show discounts will be running and visitors can take their purchases home that day.


11. Nestle will be showcasing its Maggi Original Gravy, which gives a thick, glossy gravy with no added salt or hydrogenated vegetable oils. It will be on promotion with sampling also taking place.


12. If you’ve not yet tried the new Goldfish Brand Sweet & Sour Concentrate then head over to the Keejays stand where it will be offering up tasters and samples to take home. By just adding water, friers have a sweet and sour sauce that is the perfect partner to family favourites, such as scampi, chips and chicken as well as battered fish. Also being sampled is Goldfish curry sauce and Pancake rolls.


13. With so many sausages available, why not visit McWhinneys and see what sets it apart - consistency and quality, which it ensures by only using the best ingredients available and never taking short cuts. Products will be available for sampling, and serving suggestions will also be given.




14. Find out how to increase profits, reduce waste and, most importantly, keep customers coming back as Meadow Vale development chef Chris cooks up a selection of products, including its new Homestyle Shredded Chicken. IQF chicken breast strips in two coatings - crunchy or salt and pepper - friers simply take what is needed and cook from frozen in minutes. While you’re on the stand, be sure to enter the free prize draw for the chance to win £200 of free chicken products.


15. Learn about the importance of clean oil by visiting Merlin Filtration Machines where you can pick up some best practice tips and techniques while checking out the range of options available including the new Merlin Mobi, designed specifically for mobile catering units and outside catering. Plus you can stock up on a full range of filters for in-built filtration and Merlin Filter machines.


16. If it’s sausages and pies you’re after, head over to the Peter’s Foodservice stand where you’ll be able to buy three cases of Peter’s Premier Frozen Pies (12 x 235g) and get your fourth free. All Premier Pie products will be available for tastings throughout the day. What’s more, every completed deal includes entry into a prize draw to win a 40” Full HD Smart TV so make sure you hang around until the end of the show when the winner will be announced. Other lines available from Peter’s Foods include Peter’s Classic IQF Sausage 4’s & 8’s, and Gillard’s Saveloys.




17. If you’re thinking of branching out into delivery but worried about how your fish and chips will travel, pay a visit to Sweetheat and see how its delivery bags stop food from going soggy and producing condensation, guaranteeing the arrival of hot and crispy food. If you like what you see, you can grab yourself a great deal as Sweetheat is offering a four bag system for £1,700 including VAT, delivery and set up.


18. Vito will be carrying out live demos on its stand of its oil management system, which starts with the Portable V80 oil filter machine. Filtering 80 litres of hot oil

per minute in only five minutes, there’s no waiting for oil to cool down and no pans out of action. Then see the FT440 Oil Monitor which details the condition of oil and alerts staff when it needs discarding. Show offers available on the day include a free HACCP board with every FT440 purchase, plus 0% Interest Free Credit is available.


19. With more consumers turning to a pescatarian diet, the new Quarter Pounder Fillet of Fish from Young’s Foodservice gives customers more choice and more reasons to visit. Made in Britain from fillets of MSC certified wild Alaska pollock, coated in golden bubbly batter, it can be deep fried in just eight minutes. Young’s recommends serving in a bap with tartare sauce and mushy peas as an on-the-go alternative to classic fish and chips.


20. Check out Henry Nuttall’s high efficiency ECO frying range complete with integrated three stage oil filtration.


To register for tickets to the T.Quality Fish Frying & Fast Food Show, visit www.tqualityfastfoodshow.com or call 08452 505605.



Exhibitors include: ASAP • Penny Lane Foods • Blakemans • Drywite • BD Signs • King Asia • Aviko • Hopkins • Call and Collect • Spot On Supplies • Young’s Seafood• McWhinneys Sausages • Omega/Silbury • Kerry Foodservice • Meadowvale Foods • P100 • Eco Packaging • NFFF • Fry Magazine • Tyson Foodservice • Britvic • Keejays • Johnson Reed • Pukka Pies • Vito • Tyco Fire Safety / Ansul Fire Systems • Linpac • Heinz • Double A • Dempson • Nortech Foods • Kara • Princes • Middleton Foods • AAK • JFK • Lutosa • Coveris • Allied Drinks • Karro Foods • Used Cooking Oil • Harrogate Spring Water • Amipak • Wrights • Linkpp • Pacific West • Nestlé • Wrapped Insurance • Peter’s Foodservice • Sarson’s • Lantmannen Unibake • Whitby Seafoods • Marshfield Farm Ice Cream • Henry Nuttall • FFF Chips • Salubrious Sauce • Take Eat Away • BI • BRF Food Europe • Premier 1 Filtration • Golden Delight Foods • Spice Technology • Pro Fry Ltd

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