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Pringles Japan launches fish and chips flavour

Pringles has launched a fish and chips flavour variety of its popular potato snack in Japan.

The first to be announced as part of a new Passport Flavours line up, the new variety is described as a perfect balance of tartare sauce and salty taste and said to be a seafood flavour that is familiar to Japanese people.

Available in 53g and 110g tubes, the packaging is coloured red, white and blue and features a red silhouetted London cityscape complete with Big Ben.

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